Homestead Cheese


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Our Homestead Cheese is made from our fresh Raw Cow’s Milk provides the creamiest best-tasting farm cheese!  The milk used for cheese is fresh from our two homestead dairy cows, Lilly (4 year old, 100% Holstein) and Yvain (3 year old, Jersey/Mini-Hereford cross). Our milk contains good fatty acids known to lower cholesterol and triglycerides, enhance the immune system, lower insulin resistance, and promote muscle growth.

On April 30th, 2021 the Montana Governor Greg Gianforte signed Bill SB199 allowing the sale of homestead, homemade products directly to consumers. Which has given the small communities of Montana the freedom to choose where their food comes from!  We have taken steps accordance with the bill to go above and beyond in the testing of our milk and milk products, including quarterly tests to certify that the milk is free from all pathogens.

If you would like to learn more about raw milk and raw dairy products, we encourage you to read more on our blog posts about raw milk, and as always we encourage you to contact us with any questions you may have!

Product Description

  • Farm Cheese- Plain 12 oz: $6.00
  • Farm Cheese- *Chive 12 oz: $7.00
  • Farm Cheese- **Honey 12 oz: $7.00
  • Mozzarella Cheese Snack Balls- 12 oz: $9.00

*Chives are harvested from our own garden, washed, dried, chopped and mixed into your butter. From our kitchen to yours!

**Honey used in our honey butter is from local hives and bees that pollinate our veggie garden and flowers!

This butter has not been pasteurized or homogenized and contains all the food value created by healthy grazing cows. Organic Raw Milk means your milk will contain- No Hormones, No Antibiotics, No Steroids


    If you’re not completely satisfied with any item you purchased from our farm please contact us directly.  We strive to provide you with the highest quality ingredients.

Additional information


Plain, Chives, Honey, Mozzarella

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