$3.00 – $54.67
Our fresh local market lambs are pasture-raised, healthy, happy, lambs. Throughout the year we have available for purchase whole lamb, half lamb, or selected cuts.
State Inspected Lamb by Weight: Cut and Wrapped
|Rack of lamb||
|Lamb chops (Shoulder or loin chops)||
|Leg of lamb, boneless||
|Leg of lamb, bone-in||
|Shoulder roast, boneless||
|Liver, heart, kidney||
We also offer whole, 1/2, and 1/4 cut-wrap lamb options that can be shared between several families.
Whole Lamb (Personalized cuts): $300.00
1/2 Lamb (Personalized cuts): $155.00
1/4 Lamb (Personalized cuts): $80.00
If you are interested in these options please contact us directly or with the form below!
Rack of Lamb, Lamb Chops, Lamb Loin Chops, Leg of Lamb (Bone-In), Shanks, Shoulder Roast, Ground Lamb, Liver, Heart, Kidney, Lamb Bones